Sitemap - 2022 - The Jewish Table

Friday Kibbitz: What's the Best Thing You Ate in 2022?

Tahini Banana Bread with Chocolate

Easy (As Possible) Sufganiyot

Friday Kibbitz: Ask and Answer, Hanukkah Frying Edition!

Potato Latkes with Lemon Poppy Seed Sour Cream

Party Popcorn with Fried Capers and Dill

Pumpkin Pie Mandelbrot

Friday Kibbitz: Do You Spice Up Thanksgiving Or Stick With Tradition?

Mulled Pomegranate Cider

Friday Kibbitz: What's Your Favorite Weekend Project Recipe?

Love in a Time of Virus Season

Friday Kibbitz: Snack the Vote!

Beef and Carrot Plov with Chickpeas

A Perfect Green Salad (The Shabbat Dish I Make Most)

Roasted Garlic Shakshuka

Friday Kibbitz: What Is Your Favorite Kitchen Tool?

Roasted Sweet Potatoes, 3 Ways

Friday Kibbitz: What Is Your Standard Bagel Order?

Green Minestrone With Chicken

Dilled Carrot Gravlax

Friday Kibbitz: What Is Your Favorite Food Pairing?

Leftover Brisket Tacos

Friday Kibbitz: What Are You Excited To Make for Rosh Hashanah

A Rosh Hashanah Feast Platter for Everyone

Friday Kibbitz: Do You Like Gefilte Fish?

Sweet Orange and Almond Challah

Fig-Glazed Chicken with Apples

Friday Kibbitz: Do You Cook to Music?

Cacio e Pepe Dandelion Greens

Friday Kibbitz: What Do You Cook or Eat To Take Care Of Yourself?

Turkish Coffee Yogurt

Friday Kibbitz: What is Your Favorite Vacation Food?

8 Steps To A Cleaner, Greener Kitchen

Friday Kibbitz: What Is Your Favorite Jewish Food That You Didn't Grow Up Eating?

Date Shake with Toasted Nuts

Friday Kibbitz: What Food Do You Wish You Liked?

Romanian Summer Stew (Guvetch)

What is Your Go To Friday Night Dinner Dish?

Plum Cake Muffins

Sunday Kibbitz: What is Your Favorite Green Kitchen Product?

Technique Spotlight: Perfectly Round Fried Eggs for Bagel Sandwiches

Friday Kibbitz: What Is Your Favorite Farmer's Market Find?

15 Minute Gazpacho with Crunchy Sumac Croutons

Friday Kibbitz: What Do You Make When It's Too Hot To Cook?

Chicken, Scallion, and Ginger Fritters

A Borscht Belt-Inspired Picnic

Friday Kibbitz: What is Your Favorite Jewish Deli?

Strawberry, Tomato, and Cucumber Chopped Salad

Friday Kibbitz: What Was Your Biggest Cooking Fail?

Crispy, Lemony Sheet Pan Salmon

Friday Kibbitz: What is Your Signature Dish?

Technique Spotlight: Rolling Perfect Blintzes

Friday Kibbitz: What Cookbook Taught You How To Cook?

Black & White Banana Bread Cookies

The Friday Kibbitz: Has Food Ever Made You Cry?

Creamy Spinach Soup

The Friday Kibbitz: What is Your Secret Ingredient?

Trading Places: Her Mom's Fried Chicken & My Mom's Chicken and Dumplings

Cinnamon-Almond Rugelach

Ruth Reichl's Matzo Brei

A Passover Salade Niçoise

Herb Garden Matzo Ball Soup

Savory Mushroom and Matzo Pie

Your Passover Menu, Done.

Simple, Perfect Rice Pudding

Smoky Sweet Potato Hummus

Chocolate and Fig Hamantaschen

Syrniki (Curd Cheese Pancakes)

Walnut and Pistachio Stuffed Dates

Maple Buckwheat Granola

Sabich Pizza with Green Tahini

Cardamom Pear Coffee Cake

Moroccan Carrot Salad with Meyer Lemon Yogurt

Texas.

A Showstopping Citrus Salad

Borscht with Butter Beans